Kimchi anyone? I've been wanting to try this Korean kimchi kit since getting it as a gift. Lets see how this goes.
Mis en place:
Chile pepper flakes (gochugaru)
Korean fish sauce (aekjeot)
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Thursday, November 3, 2016
Wednesday, November 2, 2016
Autumn Soup!!!! Comfort Food At It's Best
It's November. I know you likely already knew that but for me that means it is finally Autumn in Texas. The trees will turn colors this month and the temperature will drop. My absolute favorite season is upon us. What better way to start the month off than with a nice pot of Autumn Soup.
I found this recipe when my children were quite small and it has been a stand-by ever since. The ingredients are always on hand and it takes mere minutes to prep. Shall we get started?
You will need one cup of chopped onion, 1 cup cut-up carrots, and 1 cup of diced celery. Also 1 cup cubed pared potatoes.
I found this recipe when my children were quite small and it has been a stand-by ever since. The ingredients are always on hand and it takes mere minutes to prep. Shall we get started?
You will need one cup of chopped onion, 1 cup cut-up carrots, and 1 cup of diced celery. Also 1 cup cubed pared potatoes.
Saturday, October 29, 2016
Autumn in Utah - Round 2 - Day 5 and Travel Home
It is basically my last day here as I am traveling tomorrow and we are going to spend it at Cornbelly's. Everyone gets up early and after dropping Ava with Grandma for the day (she's coming down with a cold), we are determined to arrive by the time it opens, thinking there won't be as many people there as it is a school day. We did NOT count on the BUSSES that have arrived. Oh well. The place is huge and it's time for fun.
Thursday, October 27, 2016
Autumn in Utah - Round 2 - Days 3 & 4
It's another gorgeous day in Provo. I'm up, dressed and ready for a new adventure. Once the girls are fed and dressed, I take over to give Cassie a chance to shower and get ready.
The agenda for today includes a trip to the Witches Festival at Gardner Village. We went here last year and had such a good time that it's a repeat.
The agenda for today includes a trip to the Witches Festival at Gardner Village. We went here last year and had such a good time that it's a repeat.
Tuesday, October 25, 2016
Autumn in Utah - Round 2 - Days 1 & 2
Yes! I am heading back to Utah for some fun and games with Miss O, Miss A, and Cassie. Color me excited. And speaking of color, I have some time at the airport this morning to watch the sunrise. I'll admit, it took me a bit of time to find a spot in which I could view it and the sun was already partially up, but it was worth the effort. An uneventful flight (aren't they the best kind?) to Salt Lake and I'm soon in the car with my girls.
Even Ava has opened her eyes to say hello. Talk about cute. Ophelia is full of things to say and I love the eagerness to see me. I have missed her a ton.
Even Ava has opened her eyes to say hello. Talk about cute. Ophelia is full of things to say and I love the eagerness to see me. I have missed her a ton.
Sunday, October 23, 2016
Jen is 40 - Off to Abilene
My daughter is 40 today. How on earth did that happen? Oh goodness, if I didn't feel old before, I certainly do now. She's a very lively and busy 40 though and I'm so proud of who she is and all that she does. She is an amazing mother, daughter, sister, aunt, and friend. I learn from her constantly and am so glad I do. She has been with me through thick and thin over the years and I would never ever dream of a life without her in it. She truly does make me a better person and always has. As a result, we are in the car headed for Abilene to celebrate her day. I have no idea what the plans are since hubby is in charge, but off we go anyway. Louis arrives shortly after us, with ice cream cakes in hand.
Saturday, October 22, 2016
Time With Mister - Davis Street Espresso, Zoo, Arboretum, and More
A beautiful fall Saturday means that we can not only attend the members breakfast at the zoo but also make a stop in Bishop Arts for some coffee. Yes, we are up THAT early. Davis Street Espresso is where we are off to and it's been awhile since we had their yummy drinks.
I love this little place and since we are here so early, we are even in before the hipster crowd that hangs out here. That makes this even better if possible.
I love this little place and since we are here so early, we are even in before the hipster crowd that hangs out here. That makes this even better if possible.
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