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Mister has made a reservation for us at Jimmy's for one of their wine dinners. Tonight is the night and I'm looking forward to it. Let's get going.
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We arrive a bit early in order to get some pasta and groceries. After shopping, it's time for the dinner to begin. We enter the back room and find out seats. It's a packed house, as always. The winery being featured tonight is Maculan Winemakers from Breganze, Italy and Angela Maculan is our hostess. I love that Jimmy's always brings in the winemaker or family members to speak with us about their region of Italy and tell stories from there, both about the wine and the culture.
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Our first course is a wonderful shrimp scampi. All of the food at these dinners is made "in house" by the family that runs Jimmy's. It never fails to impress and I don't want to listen and learn about the white wines we are tasting with it, I just want to dig in. Oh, capers, it has capers. I love those little delights.